Culurgiones Ogliastrini al Ragù

Hand-sealed one by one by Vicio, these exquisite ravioli are crafted in the delicate shape of a wheat ear. They are generously filled with a smooth blend of mint-infused potato and pecorino cheese, offering a unique and flavorful experience.

Served with a rich beef ragù, accented by aromatic wild fennel seeds and finished with a touch of pecorino cheese, this dish combines traditional craftsmanship with exceptional taste.