ABOUT US

Vicio Il Mastro Pastaio is more than food; it’s an experience, a peek into the old kitchens of Palermo, Syracuse, and Mount Etna’s foothills. The chef’s traditional style is the best way to savor Sicilian cooking in Amsterdam.

We serve classics like tagliatelle al ragú and pasta alla norma along with unique dishes like gamberoni with pistachio and their beautiful dish of clams and mushrooms. Squid ink-flavored, black spaghetti, with tomato, mussels, and clams is a standout dish, and so is the tagliatelle with pistachio pesto and dried tomatoes.

Come to visit us and taste the authentic Sicilian flavours!

Monday to Thursday from 17:00 to 01:00

Friday from 17:00 to 03:00

Saturday from 10:00 to 03:00

Sunday from 10:00 to 01:00

* After 22.00 the kitchen will close. Only the cocktail bar will be available but you can still order arancine, and our desserts 🙂

Phone: +31(0)658738871

Email: vicio.pastaio@gmail.com

We bring our Sicilian story to life through homemade cuisine. Professional pasta makers from Sicily, Italy will deliver the true experience of flavors and colors. 

During the morning we offer our clients an original Italian breakfast with a tasting of typical Sicilian dishes.

At Vicio Il Mastro Pastaio we like to tease your taste buds. That’s why we built a cocktail bar that combines with our Italian cuisine.