ABOUT US

Vicio Il Mastro Pastaio is more than food; it’s an experience, a peek into the old kitchens of Palermo, Syracuse, and Mount Etna’s foothills. The chef’s traditional style is the best way to savor Sicilian cooking in Amsterdam.

We serve classics like tagliatelle al ragú and pasta alla norma along with unique dishes like gamberoni with pistachio and their beautiful dish of clams and mushrooms. Squid ink-flavored, black spaghetti, with tomato, mussels, and clams is a standout dish, and so is the tagliatelle with pistachio pesto and dried tomatoes.

Come to visit us and taste the authentic Sicilian flavours!

We bring our Sicilian story to life through homemade cuisine. Professional pasta makers from Sicily, Italy will deliver the true experience of flavors and colors. 

During the morning we offer our clients an original Italian breakfast with a tasting of typical Sicilian dishes.

PHASE 1 of 2 OF OUR RESTAURANT OPENING AVAILABLE FROM SATURDAY 18TH SEPTEMBER – TAKEAWAY Breakfast, Lunch, and Tea Concept

Monday from 9:30 to 20:00

Tuesday from 9:30 to 20:00

Wednesday from 9:30 to 20:00

Thursday from 9:30 to 20:00

Friday from 9:30 to 20:00

Saturday from 9:30 to 20:00

Sunday from 9:30 to 20:00

Phone: +31(0)658738871

Email: vicio.pastaio@gmail.com