It’s hard to argue that the Cassata Siciliana is one of the most emblematic desserts, not only from Sicily but Italy. Still unknown by many, the round cake represents the best the island of Sicily has to offer. Cassata’s name has a long history, it’s believed that...
Sicilians have a sweet tooth; they’re renowned for it. Their love for desserts, sweets, and pastries has paved the way for their traditional food customs to take over the world. The fresh granita, the flavorful marzipan treats, the cannoli, they’re all fabulous sweet...
History Sicily irradiates tradition. There are more festivities throughout the year than anywhere else. People are proud of their history, and especially their food. Every day is a celebration in the southern Italian island, but some dates are particularly...
The Mediterranean basin has some of the oldest cuisines on earth; the fresh food here is renowned for being healthy, but moreover, for the simplicity of its enticing flavors. The warmth of the Mediterranean Sea gives life to beloved dishes. Some have hit the...
Wondering how Italians enjoy their night? The aperitivo is an Italian tradition where people gather with friends before dinner to drink and eat some snacks. A perfect moment to talk about the past day and appreaciate, usually, a nice glass of Prosecco or Spritz. You...
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